Ensure your Fire Risk Assessment is reviewed regularly and takes into account the threat of arson. | |
Designate an area for rubbish bins and skips which is at least 10 metres away from buildings and boundaries. | |
Reduce the amount of rubbish stored on premises by arranging for its regular removal by the disposal agency. | |
Purchase metal bins with lockable lids to hold rubbish and chain wheeled bins to a fixed post. | |
Stack pallets neatly, to a safe height and away from buildings or boundaries and arrange for their prompt return. | |
Store highly flammable materials and substances separately from combustible material and in secure metal containers. | |
Keep any undergrowth on waste or derelict land bordering onto your property under control by using a non-flammable weed killer if necessary. | |
Regularly inspect unoccupied buildings such as storage areas and basements and remove any non-essential combustible material. | |
Cover or sheet combustible material with a fire retardant cover. | |
keep escape routes clear and ensure internal fire doors remain shut throughout. | |
Security Precautions | Y/N |
Encourage employees to be vigilant and challenge suspicious behaviour by strangers or other employees. | |
Secure entry points in unoccupied buildings such as windows and doors using sturdy bars and locks reinforced with bolts. | |
Minimise gaps under external doors and secure openings such as letter boxes by installing a metal container on the inside. | |
Promptly repair vandalism and remove graffiti, report suspicious behaviour to the Police and alert surrounding neighbours. | |
Repair damage to perimeter fencing and gates and ensure that thorny bushes along the perimeter are not overgrown. | |
Install security lighting and if necessary CCTV in areas which are hidden from view and cut back vegetation close to recesses which could provide cover. | |
Fit window locks or metal bars on ground floor windows and those near flat roofs and drain pipes. | |
Install clear signage at entry points onto the premises instructing employees and visitors where and where not to go. | |
Restrict and monitor access onto the premises and encourage employees to question strangers wondering onto the premises. | |
Avoid leaving valuable items on display and have clear procedures for employees to secure the premises at close down. | |
Action Plan and Comments to Support your Findings on the Checklist | |